friday 3rd july, friday 10th july, friday 17th july

buy any 4, get £2 off

original - regular 5.0 / large 6.0
british pie awards bronze 2025
slow-braised british beef in black Lodge “me & the devil” ale with caramelised onion and sweet carrot.

scouser - regular 5.0 / large 6.0
tender slow-cooked lamb shoulder with roasted carrot and potato, served with pickled & caramelised red cabbage. a proper liverpool classic.

birria - regular 5.0 / large 6.0
slow cooked beef shin in an adobo sauce made up of a trio of mexican chillies. packed with coriander, mozzarella, diced onion and a tortilla, cheddar and chilli crumb.

roost - regular 5.0 / large 6.0
grilled chicken breast, crispy smoked streaky bacon and sautéed leeks in a rich, creamy béchamel.

nomad - regular 5.0 / large 6.0
british pie awards bronze 2025
slow-braised lamb shoulder with warm moroccan spices, sweet apricot and fresh mint. fragrant, rich and gently spiced.

wingman - regular 5.0 / large 6.0
juicy chicken in a buttery buffalo sauce with melting pockets of blue cheese.

florentine - regular 4.5 / large 5.5
sautéed spinach with ricotta, feta, mozzarella and veggie parmesan. balanced with buttery garlic, lemon, nutmeg and toasted pine nuts.

classic pork pie - 4.0
pork shoulder and mince with smoked streaky bacon, parsley, fennel and lemon.

forge pork pie - 4.0
pork shoulder and mince with black pudding, stilton and english mustard.